Lunch Log: Week 84 Day 1

Back to work but it’s a mercifully short week. Chilli beef onigiri with tomato, garlic & basil runner beans, kombu no tsukudani, fried prawns, pickled cucumber, pickled ‘flower’ radish and a rare item: dessert of matcha & ginger sponge cake.

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Lunch Log: Week 83 Day 2

Not the most healthy of lunches, but isn’t that the point of beer festivals? Multiples of beef spring rolls and plain onigiri as sides to various varieties of beer..

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Lunch Log: Week 83 Day 1

Al desko, as they say, but does it count when you’re at home? Lunch is BBQ lamb steak, grilled runner beans, tomato, cheese cauliflower and crabstick makizushi

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Lunch Log: Week 82 Day 5

Because I felt like udon, I went a little overboard with the toppings: steamed beans, spring rolls, soft boiled egg, shredded crab stick, spring onions, simmered shiitake and garlic eggplant – The udon soup started off as a traditional vegetarian type but I couldn’t resist adding a home made chicken stock cube. Topped with nori […]

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Lunch Log: Week 82 Day 4

Looks like sorrel can discolour with acid in addition to heat. A simple lunch today: steamed French beans & cauliflower, spring rolls and sweet pickled beetroot

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Lunch Log: Week 82 Day 3

OK I can say that’s the last of the salad for now but I doubt I’d be sick of the spring rolls ever. Rice topped with smoked salmon is accompanied with garlic & anchovy eggplant, konnyaku & capsicum, steamed beans, cucumber & wakame salad and lambspring rolls

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Lunch Log: Week 82 Day 2

A light lunch today but worth it for fresh spring rolls. Lunch is lamb spring rolls, wakame & cucumber salad, BBQ corn, ginger simmered eggplant & capsicum, and fish filled onigiri (spicy salmon and anchovies)

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Lunch Log: Week 82 Day 1

A harey Sunday roast overflowed – or is that hopped – into Monday’s lunch: roast saddle of hare, tomato, steamed French beans, wakame & cucumber salad and soy ginger eggplant & capsicum

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Lunch Log: Week 81 Day 5

Got lazy with thinking up lunch so it’s a carbtastic selection of sushi today: smoked salmon with capsicum & gherkin pickles, spicy salmon and crabstick with cucumber maki alongside cucumber & wakame salad, takuan and inarizushi. And now, can I take a nap?

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Lunch Log: Week 81 Day 4

All leftovers today but the steak was worth repeating from dinner. Lunch is kakiage, cucumber & wakame salad, BBQ steak slices, BBQ yellow zucchini, tomato and BBQ eggplant

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