Colour: orange
Lunch Log: Week 79 Day 2
The easiest way to make veggies tasty: deep frying. Lunch is takuan, broccoli & spring onion pakora sprinkled with aonori, lamb ragù, kale & mushroom curry, vine wrapped kale/eggplant/feta and tomato
Lunch Log: Week 79 Day 1
I think I’m going native: the weather is dismal. At least my stomach is sated. Lunch is lamb ragù, eggplant/kale/feta stuffed vine leaf, garlic baby carrots, steamed kale stems with spicy seasoning, tomato and takuan.
Lunch Log: Week 78 Day 4
With temperatures set to soar it’s best to go for something cool. Mixed sushi with tomatoes, carrot croquettes, miso simmered veggies & konnyaku, soy eggplant and sausage slices. The sushi selection was: smoked salmon inside out roll inari crabstick inside out roll
Lunch Log: Week 78 Day 1
Hopefully this lunch would boost recovery; nothing beats sushi. Lunch is teriyaki konnyaku, tomatoes, broad beans, kale namul with inari sushi, rainbow maki (benishoga, carrot, takuan, sorrel & spring onion, soy eggplant) and crabstick makuzushi
Lunch Log: Week 77 Day 1
Urf, tiring week; belated post and sad cold rice.. Lunch was: kale namul, boiled egg, tomatoes, meat balls and miso eggplant. I want a week off from the week off that I did ‘other work’ in.. Bleeeh
Lunch Log: Week 77 Day 2
A reward for putting up with sawdust and fresh paint in the house: temari sushi* with kale salad, broccoli, tomato, egg, meat balls and eggplant with feta & basil.
Lunch Log: Week 76 Day 3
You too can emulate Yo Sushi’s rice paste: cook the rice used for blind baking! Actually, the rest of it probably suits rice porridge and these are the most square 4 seas rolls I’ve made. Lunch is mustard croquettes, tomato, spinach namul, soy egg, slow cooked pork belly with fennel, takuan and crabstick 4 seas […]
Lunch Log: Week 76 Day 2
Almost forgot there was potato about the house. And what more evil way to make it tasty than deep frying it: spring onion & mustard croquettes with spinach gomae-ae, soy egg, tomato, steamed prawns and takuan.
Lunch Log: Week 76 Day 1
I realized that curry last night was quite eggplant heavy but apart from these cute pea ones I’d eaten the rest. Lunch is leftover Chinese style duck, red curry pea eggplant, steamed broccoli & broad beans, tomatoes, takuan and 3 onigiri (green shiso, brinjal ajvar and kimchee)
Happy Cat, Grumpy Cat
Whoa, it might take a while to play catch-up with old entries – a sign that RL demands your time but rewards you with money while a personal blog also requires time but may reward you with abuse/endless silence of the great depths of the universe (and needs money to host). Anyhoo, ignoring the still-draft […]