Colour: black
Lunch Log: Week 80 Day 2
Instead of stocking up on lunch items it seems like most went into Yvan’s lunch; hopefully he remembers to eat his! Lunch is miso & ponzu salmon, edamae in their pods, ganmadoki, tomato, nori tamagoyaki, ponzu seasoned runner beans and kombu tsukudani
Lunch Log: Week 80 Day 1
Feeling rather worn out from BBB but managed to prep ratatouille veggies to go with pasta. Cherry tomatoes, rocket, zucchini & eggplant and prawns to go with garlic & kale dressed spaghetti
Lunch Log: Week 79 Day 4
So it’s not been good for the thighs since the BBQ last night but great for stomach. Lunch is BBQ white eggplant, runner beans, stuffed vine leaf, tomato, BBQ zucchini and sushi (crabstick maki and inari)
Lunch Log: Week 78 Day 4
With temperatures set to soar it’s best to go for something cool. Mixed sushi with tomatoes, carrot croquettes, miso simmered veggies & konnyaku, soy eggplant and sausage slices. The sushi selection was: smoked salmon inside out roll inari crabstick inside out roll
Lunch Log: Week 77 Day 1
Urf, tiring week; belated post and sad cold rice.. Lunch was: kale namul, boiled egg, tomatoes, meat balls and miso eggplant. I want a week off from the week off that I did ‘other work’ in.. Bleeeh
Lunch Log: Week 77 Day 2
A reward for putting up with sawdust and fresh paint in the house: temari sushi* with kale salad, broccoli, tomato, egg, meat balls and eggplant with feta & basil.
Lunch Log: Week 76 Day 5
It’s sunny outside but I’m inside 🙁 Lunch is broccoli namul, pork belly gyoza, tomato, soy eggplant, steamed prawns, spinach namul, egg white and takuan.
Lunch Log: Week 76 Day 4
I still have dumpling wrappers so to pad out the tasty pork belly I’ve made gyoza. Lunch is spinach namul, pork belly gyoza, mustard croquettes, tomato and broccoli with mustard dressing
Lunch Log: Week 76 Day 3
You too can emulate Yo Sushi’s rice paste: cook the rice used for blind baking! Actually, the rest of it probably suits rice porridge and these are the most square 4 seas rolls I’ve made. Lunch is mustard croquettes, tomato, spinach namul, soy egg, slow cooked pork belly with fennel, takuan and crabstick 4 seas […]
Lunch Log: Week 76 Day 1
I realized that curry last night was quite eggplant heavy but apart from these cute pea ones I’d eaten the rest. Lunch is leftover Chinese style duck, red curry pea eggplant, steamed broccoli & broad beans, tomatoes, takuan and 3 onigiri (green shiso, brinjal ajvar and kimchee)